Calculating the Body Mass Index (BMI) using kilograms and centimeters involves a simple calculation to determine weight status. It is expressed as a number that correlates to underweight, healthy weight, overweight, or obese categories.
Calculating BMI has significant relevance in healthcare and weight management. It provides an objective measurement to assess weight status and identify potential health risks associated with being underweight, overweight, or obese. Its historical development can be traced back to the 19th century when Adolphe Quetelet, a Belgian mathematician, devised a formula to classify individuals based on their weight and height.