Day 4 Sourdough Starter Not Rising: Troubleshooting Common Issues
When creating a sourdough starter, it’s common to encounter challenges, such as a starter that fails to rise on day 4. This refers to the stage in the sourdough-making process where the starter, a mixture of flour, water, and wild yeast, should exhibit visible signs of fermentation and growth. A sluggish or inactive starter can be frustrating, especially for bakers seeking to craft their own sourdough bread.