Server Jobs
93.506 Jobs Available
Take accurate food and drink orders and correctly enter them into POS system. Greet guest promptly with a friendly attitude and a smile.
Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return. Medical, dental and vision coverage.
Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return. Job Types: Full-time, Part-time.
Uphold the highest level of customer service and a friendly, approachable attitude towards guests and staff. Clean and stock server alley and expo area.
Practices teamwork by communicating with and assisting others to ensure a great guest and team member experience. Job Types: Full-time, Part-time.
Practice three steps of service warm welcome, friendly service, and fond farewell. Maintain knowledge of all food and beverage menu items to include cocktails
Provide outstanding guest service by greeting patrons as they enter the establishment, preparing and serving drinks as ordered, accepting payment and delivering
\*\*Also hiring for night-time servers, as well as part time weekend mornings\*\*. Looking for full-time or part-time EXPERIENCED servers to join the team!
In this position you will be waiting on customers, taking their orders, collecting their money, giving correct change, making drinks and desserts, serving
Must be able to effectively communicate with staff and the general public. Provide outstanding guest service based on Rosen Standards through prompt and
~ get a chance to serve unique and innovative healthy food! Flexibility in your job with the ability to cross train and multitask.
Practices teamwork by communicating with and assisting others to ensure a great guest and team member experience. Job Types: Full-time, Part-time.
Previous serving experience is highly preferred. Servers must have current alcohol and food certification that meets state requirements.
Transmits orders to bar and kitchen by recording patrons choices and identifying patrons special dietary needs and special requests.
