The Farmhouse on Boone Sourdough Starter: A Heritage of Flavor and Tradition
The farmhouse on Boone sourdough starter is a carefully cultivated culture of wild yeast and bacteria that has been passed down for generations. Originating in the rustic kitchens of Boone County, Kentucky, this starter imparts a distinct sour tang and complex flavor profile to breads and baked goods. The starter is a living ecosystem, embodying the unique terroir and history of its origins.